Region: Bay of Islands

Classification: Pasteurized Cow Milk

Brand: Mahoe Farmhouse

Tasting notes: Mature Gouda is our medium aged Gouda. At an age of 6 to 12 months it has a more mature flavour than the young Gouda. Its texture is creamer than that of its older brother the Very Old Gouda. It is a good option for Tapas or grated over Risottos, where you want to add a little savory note paired with melted, creamy goodness.

Serving: 100g each